Maple Balsamic Vinegar
The first of its kind, an aged pure maple balsamic, using real 100% pure maple syrup. It is produced at a small family farm outside of Vermont. This balsamic is outrageously good. Think pancakes, waffles, glazing bacon, pork chops, ribs, ice cream, dressings, marinades, chocolate cake and fruit. Pairs excellent with Butter, Arbosana, Blood Orange or Lemon extra virgin olive oil and any unflavored extra virgin olive oil in our collection.
Keep sealed in a cool, dark place like a pantry.