Butter Extra Virgin Olive Oil
Flavored with all-natural ingredients. for some cooks, it's a challenge to swap evoo for butter in cakes and quick bread recipes but with this rich flavor you can keep the flavor intact and treat your family to better health by using this special extra virgin olive oil. Subsitute anywhere you might use butter. Popcorn, seafood, crab, shrimp. Use for dipping bread, pasta, mashed potatoes, in baking, and over rice.
Keep sealed in a cool, dark place like a pantry.