25 Star Aged Balsamic Vinegar

This balsamic vinegar has been aged 25 years! It comes from the Trebbiano grape of Modena, Italy.  Thick and dark, the rich essence of this balsamic brings excitment to salads, meats, and vegetables. Perfect on caprese salads, cheeses, cooked meats, ice cream, and fruit. Great to marinade red meats, use in chile recipes, mix in hamburger meat for that rich flavor.  Pairs well with any extra virgin olive oil.