Bourbon Baked Ham

Serves:

10

Ingredients:

1 (6-8 LB) fully cooked, bone – in ham
¼ cup bourbon
1- 8 oz pkg. Epicurean’s Smoked Brown Sugar
1 cup spicy brown mustard
1 cup cola
Fresh Bay Leaves

Instructions:

Remove skin from ham & trim fat to ¼ inch thickness.
Mark shallow cuts in fat ¾ inches apart in a diagonal pattern & drizzle with bourbon.
Place ham in a lightly greased 13 x 9 inch pan.
Stir together Epicurean’s Smoked Brown Sugar, mustard & cola and pour slowly over ham.
Bake on oven’s lowest rack at 350 for 2 ½ hrs. basting with pan juices every 15 – 20 minutes.
Remove ham from oven and let stand 20 minutes before slicing.
Garnish with fresh bay leaves.

Covid 19 

Store Hours

Mon Thru Sat  11a - 6p

Curbside Service

Available

Mon Thru Sat  11a - 6p

(615) 895-0007

sales@epicureanoliveoil.com

The Avenue Murfreesboro

2615 Medical Center Parkway

Suite #2070

Murfreesboro, TN

37129

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