Almond Orange Bread

Serves:

10

Ingredients:

• 2 eggs
• 1 cup plain yogurt
• ½ cup brown sugar
• ½ cup white sugar
• 1/3 cup Epicurean Blood Orange Olive Oil
• 1 cup all-purpose flour
• 1 cup almond meal
• 1 ½ teaspoon baking powder
• ½ teaspoon baking soda
• 1/8 teaspoon salt
• 1 teaspoon vanilla extract
• 1/3 cup sliced almonds

Instructions:

1. Preheat oven to 350 F.
2. Butter and flour 9x5 inch loaf pan.
3. Combine eggs, yogurt, sugars, Epicurean Blood Orange Olive Oil, and vanilla.
4. Whisk together flour, almond meal, salt, baking powder, and baking soda. Add gradually to wet ingredients. Mix just until combined. Fold in sliced almonds.
5. Pour the batter into the loaf pan and bake for 40 minutes or until knife comes out of center clean.

Covid 19 

Store Hours

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Sat  11a - 6p

Sun 12p - 5p

Curbside Service

Available

Mon Thru Sat  11a - 6p

Sun 12p - 5p

(615) 895-0007

sales@epicureanoliveoil.com

The Avenue Murfreesboro

2615 Medical Center Parkway

Suite #2070

Murfreesboro, TN

37129

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