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Blood Orange Cranberry Bundt Cake

Ingredients

6 egg whites

2 cups sugar

1 cup Epicurean Blood Orange Extra Virgin Olive Oil

2 cups all purpose flour

1 tsp baking soda

1 tsp salt

3/4 tsp ground cinnamon

3/4 tsp ground cloves

1 cup buttermilk

1 cup chopped cranberries


Instructions

Spray a 9 inch bundt pan with cooking spray and dust with flour.

In a bowl, beat the egg whites until stiff. Beat in sugar until fluffy.

Mix in Epicurean Blood Orange Extra Virgin Olive Oil.

In a separate bowl, mix the flour, baking soda, salt, cinnamon and cloves.

Alternately mix the egg white mixture and the buttermilk into flour mixture until smooth.

Fold in the cranberries, transfer the mixture to the bundt pan.

Bake 1 hour at 350 degrees or until inserted knife comes out clean.



Epicurean 
Olive Oil Co. LLC

The Avenue

2615 Medical Center Pkwy
Ste 2070
Murfreesboro, TN 37129

615-895-0007


Store Hours

Mon - Thur 
10 am - 7 pm 

Fri - Sat
10 am - 9 pm

Sunday 
12 pm - 6 pm



Holiday Hours

Starts Nov 29th

Mon - Sat
10am - 9pm

Sun
11am - 7pm

Thanks Giving Eve
Close at 6pm

Christmas Eve
Close at 6pm